Origin: Sudanese

Known as Toor Dal Whole (Luba Adasia)- Legume

The pigeon pea is a perennial legume from the family Fabaceae. Since its domestication in India at least 3,500 years ago, its seeds have become a common food in Asia, Africa, and Latin America and is a major source of protein for the population of that subcontinent.


Packed in 50 Kg bags.
Peanuts are exported in a 20ft container / Loaded 25 MTS.